Marques de Riscal Tempranillo 1860

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• Dark cherry colour with a violet-purple rim. Highly aromatic, with aromas of stewed red fruit, hints of burnt chocolate, black pepper and smoky oak. On the palate the attack is fresh, fruity with oak tannins present without overwhelming the fruit. It has moderate acidity with a long, pleasant finish in which the oak can be more clearly perceived.

  Food pairing: this wine goes well with ham, cheeses which are not too mature, casseroles with mild sauces, stewed pulses and hotpots, poultry, red meat, roasts and grills.

  Best served at between 16º and 18ºC

  750ml - EC$ 47.00